Grown on mist covered hills by successive generations of hard-working families, coffee from Colombia is considered some of the best in the world.
However, how can you learn to appreciate and evaluate specialty coffee? Coffee experts often intimidate beginners with complicated questions and impenetrable explanations.
(Of course, they don’t do that on purpose).
Here at Flavors of Bogota we used to feel intimidated. Listening to the experts was like trying to understand someone speak in a language we’d never heard before. Their lips were moving, but we weren’t understanding the info.
Continue reading Your Guide to Tasting Specialty Coffee in Colombia
You’ve probably heard about espresso, but you may not have tried it. Espresso drinks are a central part of coffee scenes in many countries around the world. However, when faced with a long menu of drinks with names you’ve never heard of, you may get confused about how to order an espresso drink. Here we’ll help you figure out how to order an espresso drink in Bogota.
Continue reading How to Order an Espresso Drink in Bogota
How far can one idea take you? Where will the casual comment of another person lead you?
I learned a lesson on the power of ideas about a year and a half ago. I was in Mexico City for the Latin America’s 50 Best Restaurants awards. It’s the top food awards event for the region, when spectacular chefs gather together to celebrate their past achievements and their future goals. The whole week, not just the night of the awards, is a thrilling experience; as a food writer I get to attend numerous dinners and parties in glittering settings and try the best food in the city.
Continue reading The First Step of a Coffee Book Journey
In the mid-1990s, Luis Fernando Vélez was busy selling flowers.
In Colombia that wasn’t uncommon, since the fertile land near Medellin is flower-growing country. In fact, the country is one of the largest producers of flowers in the world. So the next time you receive or send flowers, those gorgeous blossoms might be from Colombia.
You could imagine that those flowers would be from Luis Fernando Vélez’s flower export company. But they won’t be.
You see, Vélez didn’t get that far with selling flowers. The problem was the coffee.
Continue reading Colombian Coffee Dreams: One Entrepreneur’s Vision
So you’ve taken a tour of specialty coffee shops in Bogota. You were impressed with the skill of the baristas and the excellent brews you tried. Perhaps you bought several bags of Colombian coffee, and you are anxious to impress your friends with your new coffee brewing knowledge.
Now you’re asking yourself: “How can I brew specialty coffee in my kitchen?”
Continue reading How to Brew Specialty Coffee that Impresses your Barista
When you visit Bogota, at some point you may find yourself on a chilly street wondering where to warm up with a good coffee. Now, if what you mean by a good coffee is that you need to find a specialty coffee shop, you and I have something in common.
When I began writing travel articles for international publications, I always had to include coffee shops. After all, this is Colombia, the largest exporter of fine Arabica coffee in the world.
It was only after spending large amounts of time with enthusiastic coffee shop owners, talented and generous baristas, and many cups of coffee that I realized I’d found something amazing.
Continue reading What Makes a Specialty Coffee Shop Unforgettable?
Warning: If you’re not in Medellin, Colombia, or going soon, you may not want to read this post because it can create severe irritation at not having immediate access to this coffee.
What’s the best thing about working in the world of coffee? Drinking it. Of course.
And when you work with coffee, wherever you travel you feel impelled to search out the best coffee shops and down a few cups of joe. Alejandra, our marvelous tour guide for the Flavors of Bogota Coffee Shop Tours, recently did her own investigative research in Medellin, searching out the best coffee shops. As you can see from her satisfied smile in the picture below, she got a good find. The best part is that she brought us back samples from her investigation – a mighty tasty job, indeed.
Continue reading What’s in our Cup: Urbania Cafe
Colombia’s most famous female chef, Leonor Espinosa, brings international attention to Colombia’s regional ingredients like corozo and yacón, snails and fried ants (a Colombian delicacy).
Continue reading Taste Colombia’s Regional Ingredients at LEO
Need a place to linger over a cup of coffee? The Juan Valdez coffee shop on Carrera 9, just next to the JW Marriott hotel, sits under leafy trees and has one of the largest outdoor seating areas of any coffee shop in the city.
Continue reading Juan Valdez Coffee Shop gets a New Image
Different from just sitting down to enjoy a cup of coffee at your favorite coffeehouse, coffee cupping is serious business.
Continue reading What goes on at a Coffee Cupping in Bogota? Part 1